Gaggan Anand Reinvents Jhalmuri - But Can A Jhalmuriwala Spot The Difference?
Chef Gaggan Anand reveals the story behind his wildly inventive Jhalmuri, inspired by a political moment he spotted during Bengal election coverage. But when the
Chef Gaggan Anand reveals the story behind his wildly inventive Jhalmuri, inspired by a political moment he spotted during Bengal election coverage. But when the original Jhalmuri seller tastes his creation, there's one ingredient he says is missing - mustard oil. Watch as street food meets fine dining, and Gaggan's technique is put to the ultimate authenticity test.
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